This is only one example of the Chocolate Walks I organize in Swiss cities like in Lausanne, and this one in Geneva.
I guide the tourists through the most interesting chocolatiers, explain their background and anecdotes. And of course show also the city if you wish so. And if we have time from tasting the latest creations of all these chocolate magicians.
During the last chocolate tour we saw among the other amazing places:
- Sweetzerland Chocolats
- St Peter’s Cathedral in the Old Town
- Ladurée’s new boutique
- Chocolaterie Du Rhone and its’ talented master Jean-Pascal Sérignat
The bottles you see above in photos are of genuine Finnish vodka, Koskenkorva, with liquorice and salty liquorice, lakritsi and salmiakki, as we say. You wonder, what to do with chocolate?!
Well, cakes of course, which you see after in photos, decorated with white chocolate. These were one of my specialities in this year’s Christmas markets.
Otherwise I’m preparing the chocolate orders to be ready for Santa Claus’s sack. And a Christmassy city tour to guide tourists in Geneva on their way to travel for skiing at Swiss Alps. What a fabulous time!
Welcome to meet me at Geneva Airport, Duty free of Lindt at the Departures from Wednesday 19 August until Saturday 22 August.
Great offers and surprises, come and enjoy!
Kirsi’s Chocolates is proud to be a selected participant at a Quarter Feast in Geneva, Switzerland 24 and 25 May, Sunday-Monday. You’ll find my home made chocolate delicacies at Food Stalls St-Gervais, rue Grenus, my home street.
There will be a lovely music programme at Place Grenus. Come and enjoy the Whitsun with flea market and artisanal producers.